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Biondelli Brut

Chardonnay 100%
Aging: secondary fermentation takes place in the bottle for no less than 24 months.
Pairing: excellent as aperitif, ideal match to fish and seafood can pair more elaborate poultry courses.

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Biondelli Saten

Chardonnay 100%
Aging: secondary fermentation takes place in the bottle for no less than 24 months.
Pairing: highly versatile, ideal throughout a whole meal. Particularly recommended with Italian first courses..

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Biondelli Première Dame

Chardonnay 100%
Aging: secondary fermentation takes place in the bottle for no less than 40 months.
Pairing: ideal for formal aperitifs. Pairs perfectly elaborate food compositions with lobster, duck, foie gras and seabream.

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